Whether you’re a dedicated bargain hunter, passionate about interiors, a spa-o-holic, an obsessive foodie, love exploring places brimming with history and atmosphere, or adore contemporary art, then you’ve come to the right place. Few places on Earth do any of these things quite like Marrakesh.
With so much dynamic creativity on the ground, deciding what to do in the Red City can be overwhelming, especially on a short trip. Here's how to experience the best of Marrakesh.
Morocco’s ancient hammam and beauty treatments are a centuries-old much cherished ritual for both cleansing and relaxation. Start with a steam session to open pores and a rub down with black, olive-oil based soap. This is followed by a vigorous exfoliation using a glove called a kessa to slough away dead skin, and an application of ghassoul, a mineral-rich clay, to detoxify and purify the skin before a final shower. Add a soothing massage, an afternoon dip and a snooze by the side of the rooftop pool for the ultimate spa day.
WA offers a range of treatments including a detoxifying hammam that uses pelargonium and grapefruit, a hydrating facial with lavender and argan oil, a 20-minute reflexology foot massage, and a blissful 90 minutes rejuvenating full body massage. Treatments start from 350 MAD.
For a good general overview of the cuisine head to the Musée D’art Culinaire. But to taste it, let a group of Marrakshi guides with a very deep knowledge of the local food scene show you the way. Moroccan Food Adventures offers a variety of different tours from those aimed at die-hard foodies who want to delve into every detail of the night food market on the Djemaa El Fna, to more nuanced explorations that mix eating with artisan crafts workshops. Prices start from 300 MAD.
Planning tip: If you want to turn a food loving adventure like this into a day trip, take a look at Morocco Food Adventures' Essaouria tour. It’s a long, 12 hour day, but includes comfortable private transportation, guided visits to cultural sights and plenty to eat.
Ranging from places like Comptoire de Mines Galerie, which shows contemporary Moroccan artists in an old art deco villa in the heart of Gueliz to intimate venues like Galeries Siniya 28 that focuses on the works of the Art Naïf masters of Essaouira while shining a light on emerging and often female artists, there’s a lot to discover. Add landmark projects like African contemporary art museum MACAAL and important residency projects like those at the Montresso Foundation, and it's easy to build an entire weekend around the appreciation of the continent’s art.
Planning tip: The 1-54 art fair in Marrakech takes place February 8–11, 2024 and is spread across two key venues: La Mamounia and new arts space DaDa. This is a time of year when the city really fills up, so book your flights and accommodations well in advance.
On Thursdays, as daylight fades, the courtyard and rooftop become a stage for skilled storytellers who transport listeners through time with tales deeply rooted in the country’s ancestral heritage. These narratives, which are simultaneously translated into English, take visitors on a captivating journey into Morocco’s folklore and history. Evenings through the rest of the week fill with the rhythms of sunset concerts, harmonizing traditional and contemporary musical influences from the mystical oud (an instrument from the lute family), to the rather funkier Sahara Sounds, women’s band Houariyat, and Sunday sunset performances of traditional gnawa music.
Visit the studio of LRNCE where many of her painted ceramics and drawn objects come to life. Jajjah (114–116 QI Sidi Ghanem) is Moroccan pop artist Hassan Hajjaj’s new showroom for prints, sardine-can lanterns and cultish tea caddies, as well as being a great place for a cup of tea. Atelier Landon is an art deco lover's dream for lighting and architectural hardware, while the eclectic interiors of the Maison Sarayan restaurant and boutique are a joy to wander round. The Thursday special of a saffron-infused lobster roll, or Saturday brunch party, are well worth making a beeline for.
Planning tip: Getting back from Sidi Ghanem can be a real headache so take the number of your taxi driver and arrange to give them a call about 30 minutes before you want to leave (Google Translate may be useful), or arrange a pick-up time and spot with them in advance.
What Marrakshis know, is that every time one of the city’s iconic hotels, restaurants or homes, comes up for a revamp, much of the stuff that made up their interiors ends up here, so you could be scoring a silver coffee set from La Mamounia, or a chair that once graced the study of one illustrious resident or other.
Planning tip: Thursdays, followed by Sundays, are the best days to visit, and if you make the time to chat with the vendors, you’ll likely come home with all sorts of treasures.
Should you be feeling flush, a breakfast hamper with a glass of champagne doesn’t go amiss. There are now several companies offering this experience, but Ciel d’Afrique was the original and remains one of the best, having taken people up, up and away, safely and romantically for over 30 years. Prices start from 2400 MAD.
Fancy a massage while you’re visiting? Book a slot at the spa. Need an activity for the kids? Sign them up for some bread baking or a pottery course. Meanwhile you can have a little stroll around the onsite souk featuring hand-blown glass and pottery, as well as local embroidery, handwoven carpets and bags, hats, jewelry and clothing by local designers. A day pool pass with lunch costs 440 MAD.
Detour: Farasha Farmhouse, a 30-minute drive from Marrakesh, stretches out around a 50m (164ft) pool set within a sea of olive groves. Check out the website for updates on the regular roster of events from intimate rooftop concerts to weekend pool parties.
Sahbi Sahbi is a women-run restaurant designed by Studio KO that serves the kind of Moroccan dishes you read about, but never seem to see. Plus 61 offers an Australian spin on organically grown market fresh ingredients. Petit Cornichon (27 Rue Moulay Ali) does a magnificent côte de boeuf (rib steak) with the crunchiest frites. Cantine Mouton Noir (115 Rue Mohammed el Beqal) does an excellent weekend brunch featuring treats like truffled eggs. And newcomer Petanque Social Club serves up stellar sharing plates with plentiful vegetarian options in a rambling, jasmine scented garden.
Planning tip: Spring and autumn are the best times of year to visit Marrakech in terms of the weather, but it is very, very busy. Come in the summer and you can snag a bargain accommodation-wise. And the cool days of winter are invariably blessed with the brightest sunshine.
The onsite Berber Museum showcases a collection of more than 600 pieces of jewelry, clothing and household objects gathered from all over the country. In the boutique, you’ll find a unique selection of gifts inspired by this heritage, reimagined in bold contemporary cuts and colors. The cafe is a lovely place to stop for coffee or a juice, breakfast or lunch, before heading off on your next adventure.
Planning tip: Buy tickets online in advance to reserve your slot for a visit. As the most-visited site in Morocco it can get crowded, but if you aim for the first slot at 8:30am you should find them fairly tranquil.
As the sky darkens, the air fills with the aroma of spices and sizzling grills. Stallholders meticulously arrange their wares, flick on their lanterns and start cooking up a feast of traditional dishes from bowls of harira (a hearty soup often including lentils, chickpeas and lamb) and ghoulal (spicy snail soup), to sheep's head, brain and feet, fragrant tangia cooked in the embers of the hammam, smoky merguez sausages and velvety fried aubergines. Prepare for thick crowds, eye-watering smoke and one of the liveliest nights of your trip.
Planning tip: Arrive well in advance if you want to bag a seat for sunset. The square’s evening antics are equally popular with tourists and locals. When deciding where to eat, sit down anywhere that’s busy with locals as that tells you it’s fastidiously fresh.
The sprawling palace complex has a bewitching tapestry of vibrant mosaics, intricately carved wooden ceilings, and elaborate stucco work, set amidst fragrant gardens. Follow labyrinthine passageways into sun-kissed marble courtyards, each space telling the tale of hierarchy and intimacy, power and prestige, and offering a vivid glimpse into the city's rich cultural heritage and the splendor of a bygone era.
Detour: Next door to the palace is the Mellah (Jewish Quarter). Between the 16th and 20th centuries, this was home to one of the biggest Jewish communities in Morocco, with a population of around 30,000 served by 30 synagogues. Two remain – Negidim and Lazama – both of which can be visited. Because it’s relatively untouristy, the souks here are some of the best in the city for stocking up on spices, herbal remedies and treatments for the hammam.