Bengali New Year, referred to as Poila Boishakh, is a vibrant and culturally rich festival celebrated in April, in West Bengal and among Bengali communities worldwide. The day marks the commencement of the Bengali calendar year, with Boishakh being the first month.

　　The term Poila translates to "first" in Bengali, while Boishakh signifies the arrival of spring, a season associated with renewal and growth. In 2025, Poila Boishakh will be celebrated on April 15.

　　Poila Boishakh is an exuberant display of culture, featuring traditional music and colourful processions that fill the streets with joy and enthusiasm. Celebrations typically begin with people exchanging warm greetings, often wishing each other a heartfelt Shubho Noboborsho, which means "Happy New Year."

　　The atmosphere is further enlivened as people don new clothes symbolising the joy of new beginnings. Visiting relatives and friends is common, as families seek blessings and share their wishes for prosperity and happiness in the year ahead. Feasting is an integral part of the new year celebrations, with families preparing special dishes that showcase the richness of Bengali cuisine. Many people in Kolkata line up outside restaurants on the upcoming new year weekend to enjoy special Poila Boishakh menus.

　　Restaurants Serving Poila Baisakh Feast in Kolkata

　　The Bridge At The Park

　　Celebrate Noboborsho at The Bridge with a magnificent feast that pays tribute to the rich culinary heritage of Bengal. Indulge in a lavish array of traditional dishes, thoughtfully prepared to delight your palate, available for both lunch and dinner. Savour the robust flavors of classic Bengali mutton curries, succulent chicken dishes, and fresh seafood options, each crafted with authentic spices and ingredients. Don't miss the opportunity to indulge in an exquisite selection of Bengali mishti, including delectable sweets that will perfectly conclude your meal.

　　Address: 17, Park St, Taltala, Kolkata, West Bengal 700016

　　The Square, Novotel Kolkata

　　Novotel Kolkata Hotel & Residences will offer patrons a blend of modern flavours with Bengali tradition for Poila Boishakh. Featuring a meticulously curated spread of traditional Bengali delicacies, the celebration will feature a lavish lunch and dinner buffet with Bangla delicacies such as Kosha Mangsho, Kolkata-style Chicken Biryani, Shorshe Fish, Macher Bharta, and the ever-popular Gurer Rasgulla.

　　Address: CF Block (Newtown), Action Area 1C, Rajarhat, New Town, Kolkata, West Bengal 700156

　　YAYAvar, Hyatt Centric Ballygunge Kolkata

　　YAYAvar at Hyatt Centric Ballygunge Kolkata invites you to celebrate Poila Boishakh on April 13 and 15. On April 13, guests can enjoy a specially curated Sunday brunch featuring a variety of dishes. The highlight of the brunch will be Chingri Macher Malaikari and Tangra-style Chilli Chicken. Other standout dishes include Echorer Dalna, Kachalanka Murgi, Kasundi Paneer Tikka, and Mutton Sheek Kebab.

　　The festivities continue on April 15 with a set menu for the day, along with a grand Poila Boishakh buffet dinner. The menu features a selection of traditional Bengali favourites, including Begun Sundari, Posto Bora, Chingrir Chop, Basanti Pulao, Luchi with Aloo Dum, Kosha Mangsho, and Katla Macher Kaliya. Guests can savour a wide array of mouthwatering delicacies, such as Beetroot and Kacha Kalar Chop, Kolkata Fish Fry, Mangsher Jhol, Roi Sorse Bata, Doi Murgi, Bengali Fried Rice, Potholer Dalma, and Mouri Paneer.

　　Address: 17 Garcha 1st Lane, Kolkata, West Bengal 700019

　　Hashtag

　　Hashtag is offering a special Poila Boishakh brunch menu featuring a variety of delicious Bengali dishes. Some highlights include Bhetki Macher Chop, Cheesy Murgi Fulori, Masoor Daaler Bora, Golabarir Kosha Dim, and Murgir Daak Bunglow, accompanied by Aloo Posto. For dessert lovers, there is a selection of traditional Bengali sweets such as Kacha Gola and Narkel Patishapta, among many others.

　　Address: 8th floor, 50, Chowringee Rd, Elgin, Kolkata, West Bengal 700071