India is home to a rich heritage of culinary traditions, some of which have stood the test of time for centuries. While postcolonial India is fairly new, some of the country’s offerings are vintage and have braved the turmoils of the past and thrive into the future. Long before the country gained independence, these legendary food establishments were already serving up iconic dishes, each with its own unique story. These time-honoured eateries have not only survived but thrived, becoming cherished landmarks that offer a taste of history with every bite. Join us on a journey through food places across India that are older than the nation itself, where every meal is a glimpse into the past.

　　Karim’s, Delhi

　　Established in 1913, Karim's is a well-known restaurant located near Jama Masjid in Old Delhi. This iconic eatery is renowned for its authentic Mughlai cuisine, offering a traditional culinary experience. One of its popular dishes is the Mutton Korma, a rich and flavourful delicacy made with tender mutton slow-cooked in a blend of aromatic spices. Equally popular are their Seekh Kebabs, perfectly spiced and grilled to perfection, and their Nihari, a slow-cooked stew that has been a favourite for generations. Karim's remains a beloved destination for those seeking the true flavours of Delhi's culinary heritage.

　　Address: 16, Gali Kababian, Jama Masjid, Old Delhi, Delhi, 110006

　　Cost for two: INR 1,000

　　Mavalli Tiffin Room (MTR), Bangalore

　　Established in 1924, MTR is a beloved institution in Bangalore, known for its authentic South Indian vegetarian cuisine. This iconic eatery holds a special place in the hearts of locals and visitors alike, with its famous Rava Idli—a soft, steamed semolina cake—being a definite must-try. In addition to this renowned dish, MTR's Masala Dosa, with its crispy exterior and flavorful potato filling, and their fragrant Filter Coffee have become legendary favourites, attracting crowds daily. MTR stands as a symbol of Bangalore's culinary heritage, providing a timeless taste of tradition.

　　Address: 305, 100 Feet Rd, Indira Nagar 1st Stage, Stage 1, Indiranagar, Bengaluru, Karnataka 560038

　　Cost for two: INR 500 for two

　　Britannia & Co., Mumbai

　　Established in 1923, Britannia & Co. is a legendary Parsi restaurant that has delighted patrons for nearly a century. Situated in the vibrant Ballard Estate, this iconic eatery is celebrated for its signature Berry Pulao – a fragrant rice dish crowned with tangy barberries and tender, flavorful meat. In addition to this beloved speciality, the Sali Boti, featuring succulent meat cooked in a rich tomato-based gravy and topped with crispy potato straws, and the Mutton Dhansak, a hearty lentil stew, are also highly popular choices. Britannia & Co. continues to be a cherished destination, offering an authentic taste of Parsi cuisine in Mumbai.

　　Address: Britannia and Company Restaurant St, Ballard Estate, Fort, Mumbai, Maharashtra 400001

　　Cost for two: INR 1,050

　　Tunday Kababi, Lucknow

　　Established in 1905, Tunday Kababi is a renowned restaurant that showcases the rich heritage of Lucknow’s Awadhi cuisine. The eatery is famous for its Galouti Kebab, a tender minced meat kebab seasoned with a secret blend of spices. In addition to this signature dish, Tunday Kababi is known for its fragrant Biryani and delicately spiced Kakori Kebabs, all of which have received widespread acclaim. A visit to Tunday Kababi is a journey through the exquisite flavours of Lucknow’s regal culinary tradition.

　　Address: 168/6, Old Nazirabad Rd, Mohan Market, Khayali Ganj, Aminabad, Lucknow, Uttar Pradesh 226018

　　Cost for two: INR 600

　　Indian Coffee House, Kolkata

　　Founded in 1942, the Indian Coffee House on College Street is a historic café that has been a popular meeting spot for intellectuals, artists, and thinkers for many years. This iconic venue offers more than just coffee; it provides a glimpse into Kolkata's cultural history. Some of the café's popular dishes include the Chicken Afghani, a creamy and flavorful dish, and the Mutton Cutlet, a crispy and succulent treat. Their traditional Filter Coffee and the beloved Egg Devil—a spiced, deep-fried egg snack—are must-tries. The Indian Coffee House continues to be a treasured institution, capturing the essence of Kolkata's lively intellectual community.

　　Address: 15, Bankim Chatterjee St, College Square West, College Street, Kolkata, West Bengal 700073

　　Cost for two: INR 500

　　Leopold Café, Mumbai

　　Leopold Café, established in 1871, is one of Mumbai’s most iconic and enduring eateries, with a rich history that spans over a century. Renowned for its eclectic menu, this legendary café is a favourite among locals and tourists alike. The standout dish here is the Chicken Stroganoff, a creamy and savoury delight that has become a bestseller. In addition to this, the café’s Chili Chicken and classic Fish and Chips are also highly popular, drawing patrons back time and again. Leopold Café remains a vibrant symbol of Mumbai’s culinary and cultural scene.

　　Address: Police Station, Shahid Bhagat Singh Road, Colaba Causeway, near Colaba, Mumbai, Maharashtra 400001

　　Cost for two: INR 2,500

　　Flurys, Kolkata

　　Established in 1927, Flurys is an iconic tearoom located on the historic Park Street. It is renowned for its exquisite European-style pastries and cakes. This beloved institution has been a go-to destination for generations of Kolkata residents and visitors alike. Among its most popular offerings are the indulgent Rum Ball and the flaky, savoury Chicken Patties. Both are must-tries for anyone visiting. Additionally, Flurys is famous for its classic English Breakfast and the rich, aromatic Viennese Coffee, making it a perfect spot for a leisurely meal or a nostalgic treat. Flurys continues to be a cherished symbol of Kolkata’s rich culinary heritage.

　　Address: 18A, Park Street, Kolkata - 700016 West Bengal

　　Cost for two: INR 1,000